Food waste occurs throughout farming production and the supply chain around the world. Food is wasted during agricultural production and ultimately ends at household consumption. This creates financial losses for…
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The restaurant industry faces thin margins and high competition. Restaurants must stay attuned to consumer behavior and trends in order to create a sustainable competitive advantage. Today’s consumers seek brands…
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Women in Africa and Asia walk roughly 3.7 miles for water, each day. Non-Profits working in Asia and Africa know the challenges remote and impoverished communities face. “I will not…
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Off-grid living communities face unique challenges. Abraham Lincoln said, “The greatest fine art of the future will be the making of a comfortable living from a small piece of land”.…
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